Address:
121 Lygon St
Carlton 3053 VIC
Phone: (03) 9349 1999
Food: Thai
Average price: $5.10-$12,Mains: $9.90-$25
Complimentary: Nothing.
We ordered:
Pad See Ew - $10.90
Stir fried flat rice noodle with vegetable, egg and dark sweet soy sauce.
I loved the blue and white plate and the choice of using chopsticks. I ordered the tofu version assuming it would be vegetarian but I think I spied some chicken on my plate, perhaps I was meant to clarify vegetable and tofu.
Other than that the dish was delicious - sweet and salty with a mixture of textures, just simple delicious food.
Gang Keow Wan - $10.90
Green curry with vegetable, coconut milk and bamboo shoots.
N says after trying this dish once she orders it every single time - it's so good she isn't tempted to try something new.
Cost: $21.80 for two main courses.
Service: Great. The service was deft but unobtrusive and we were given a large carafe of water which was replaced when empty.
Atmosphere: Asia neutrals meet shocking pink. The overall decor is a mixture of metallic and deep brown woods with ornate dividers and lantern lights. The accent the tables with fuchsia flowers which is lovely, however the completely fuchsia booths in the front are a little over the top but very comfy. The vibe is very chilled out and laid back with plenty of space between tables so conversation can flow freely.
Parking: Good - there's a decent amount of street parking.
Website: http://www.chiangmaithai.com.au/
Hours: Daily 11.30am-3pm, 5pm-10pm
Would I return: Yes - if I am ever in the neighbourhood and hungry.
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